TouchBistro’s Restaurant Inventory Management Software
Always know what you have on hand – and when it’s time to order more ingredients – with our easy-to-use restaurant inventory tracking system.
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Simplify Inventory Management with Recipe Logging
Record ingredient details, like costs and quantities, then build recipes in your POS. When you update your inventory after new shipments, all menu items containing those ingredients are automatically updated.
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Increase Profit Margins with Sales Data
Easy access to food costs and sales data helps you decide which menu items to keep, and which to get rid of, based on profitability – not just a gut feeling.
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Reduce Food Waste with Reporting
Real-time reporting on stock levels helps you know exactly what and how much to order from vendors, helping you reduce costly food waste.
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Let Guests Know About 86ed Items – BEFORE They Order
Customizable pop-up alerts inform servers when an item is running low, so they’ll rarely have to tell guests a dish they ordered isn’t available. If an item runs out during service, you can mark it out of stock, instantly disabling it to avoid confusion.
See Why Restaurants Love TouchBistro’s Inventory Management System
To be able to track every item we sell and also be able to incorporate food costs is such an amazing thing. As a business owner, I have learned through the years how important your numbers are, and TouchBistro makes them easy to understand – and even easier to track.
The Art We Are Cafe
Christina Grono
Before using TouchBistro, we used to deal with selling out of menu items too fast, or purchasing more ingredients than we needed. Inventory Management has given us insight into our business and helped us see trends so we know exactly how much to order. It’s so intuitive!
El Atlakat
Katty Chavez
Other POS Features
Our inventory management software is just one of the powerful features your restaurant has access to with a TouchBistro POS license. You’ll also get:
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Reporting & Analytics
Make the right business decision with real-time data.
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Menu Management
Change your restaurant’s menu anytime, from anywhere.
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Tableside Ordering
Take your mobile POS to your guests to increase order speed and accuracy.
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Staff Management
Maximize your labor spending to increase efficiency.
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Floor Plan & Table Management
Customize and edit your floor plan on the go by looking at critical factors like distance between tables, time seated, and spend per table.
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Access More Features Through Advanced Inventory and Vendor Management Integrations
Unlock powerful inventory tools like stock depletion forecasting, beverage program management, and online purchase ordering directly from vendors through our integration partners.
See Inventory Management Integrations
Resources for Maximizing Your Inventory
Knowing your stock levels is about so much more than just keeping up with demand. Our blog is home to educational articles that can help you avoid costly inventory mistakes, design your menu to sell more profitable items, and more.
See TouchBistro’s Restaurant Inventory Management Software in Action
